Sugar-free Fudge

This is a Sarah Wilson recipe I’ve pimped using silicone ice cube trays to create pretty shapes. ( If you don’t have silicone trays you can just pour the hot fudge into a loaf tin lined with baking paper and then cut it into squares when it’s set). I experimented with a hard metal chocolate […]

Sugar free Hot Chocolate

Once you’ve tried raw cacao you won’t go back!  Melted in hot milk (dairy or non-dairy) it tastes luxuriously rich and creamy, and you can then sweeten it to your own taste with whatever you fancy. If you’ve been sugar free for a long time a tiny amount of sweetener or just the sweetness from […]